Thanks Mom. xx
Mom's Slow Cooker Stew
Ingredients:
1. Put the meat in a ziploc bag with flour and shake up.
2. Saute beef in a frying pan with olive oil. Then add chopped onions, and mix up together.
3. Transfer meat & onion mixture to slow cooker.
4. In a bowl, mix beef broth, worcestershire sauce, and red wine. Stir. Then pour into hot skillet/pan to remove the cooked bits. Then pour over beef in slow cooker.
5. Add remaining ingredients into slow cooker and mix.
6. Put your lid on and cook on low for 10 - 12 hours or high for 4 -6 hours.
yum, that looks so delicious! xx
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